Additional information
| Language | English, Spanish, Chinese, Korean |
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ServeSafe Coursebook
$85.32
Recommended for General Managers and Executive Chefs. The content in ServSafe Coursebook goes beyond the principles found in ServSafe Manager Book and adds greater depth and breadth of food safety practices. The book reflects the latest updates from the 2013 FDA Food Code, new science-based and industry best practices and prepares students for the ServSafe Food Protection Manager Certification Exam.